When you want a nice cake without all of the fuss, try a bundt cake. You can glaze, gananche , leave it simple or as I did here just sprinkle with powdered sugar.
If you'd like a vanilla recipe click here. You can add any flavor you'd like to it and just use the vanilla as a base.
There are a variety of bundt pans on the market, these are Wiltons.
Always allow your cake to cool before adding any topping.
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