I'm sharing this little gem with you because if you've never tried brown sugar in a hot drink you should. I find that theses cubes are the best way for me. Hot drinks tend to go so well with sweet treats after dinner.
I first started using these sugar cubes when we lived in Japan. They were sold in the local international market. These sugar cubes are delicious. They have a depth of flavor that enhances tea or any hot drink with a touch of delicate molassesy, caramelized sugar sweetness. A little different from a straight white sugar cube. They dissolve very quickly and I also love the the fact that each sugar cube is a different size.
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